MYO offers hospitality professionals the perfect lifestyle – a successful, proven food and beverage business with office hours. Food five days a week means a more balanced way of life with time to exercise, catch-up with friends and be with family. Plus, since the customers make their own lunch, less time is needed to prep at the beginning of each day. No other hospitality business offers such a balanced lifestyle.
Testimonials
“Prior to the purchase of my MYO I had three franchised bakeries and I was at that stage, a supplier of bread products to the MYO chain in Brisbane. I got to know the MYO business quite well from a supplier’s point of view. I watched my bakery business grow quite rapidly with the MYO group. I eventually bought an MYO and have been part of the group going on eight years. I have refurbished my store twice and am about to embark on a third refit – we keep growing.
"I continue to be part of the MYO franchise and continue to invest time and money in the group for reasons as follows: great return on investment; great return on effort; trading with office workers allows (us to operate) Monday to Friday; great lifestyle – you have a life with weekends and public holidays off. Finally, the make your own concept is unique. We have a point of difference and the system is simple,”
Owen Manning, owner of MYO, 313 Adelaide Street, Brisbane.
“We have recently sold our MYO franchise in Perth’s QV1 building. We had opened the store in September 1996 and ran it as a team with the involvement of all the members of our family at various times.
“Prior to this we had looked at a number of other businesses. The business sold itself to us thanks to its “wow” factor, which still strikes you when you initially walk into the stores. The concept was then years ahead of its time and it is only recently that the fast food industry has appreciated the need to provide a wide selection of healthy foods.
”The concept sells itself but at the end of the day the main point of difference has to be the loyalty of repeat customers and the service that is provided. Over the years we have derived a good income from the store and have been supported by a great group of staff and suppliers.”
Peter and Celia Scott.